Mustikkapiirakka (Blueberry Pie)
45 min 8 servingsEasy
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Ingredients
8 servings, as in the recipe
Original recipe, as written
Instructions
Cream butter and sugar. Add egg.
Mix flour and baking powder, stir into batter.
Press dough into a pie dish (bottom and sides).
Mix blueberries with potato starch (to thicken juice) and pour over base.
Bake at 200°C for 25-30 minutes.
Serve with vanilla sauce.
